Despite being fully booked on this freezing winter night for ZOL Restaurant Week, Amanzi’s service was outstanding and the food well-prepared and beautifully presented. The only slight disappointment was that the restaurant week menu offered was not the one advertised on ZOL’s website. $25 got you a three-course menu; $20 for two.
trishulap
July 13, 2016 
As always, the service and ambience at Emmanuels was spectacular, where we enjoyed a three-course meal on a cold July night. Compared to other participating restaurants in this year’s ZOL Restaurant Week, the menu was certainly the most varied and impressive. When it comes to dining in style, Emmanuels has remained the go-to spot for gourmet cuisine in the Sunshine City.
trishulap
July 5, 2016 
The Venue participated in a one night only event for ZOL Restaurant Week on Saturday, June 5, serving up a haute cuisine menu worthy of a Masterchef final. Although fully booked, the service was excellent, and the great food and wine was enhanced by the ambience of the architecturally stunning Venue.
trishulap
June 6, 2015 
BOOK REVIEW | Nigerian author, Chimamanda Ngozi Adichie’s novel, ‘Americanah’, will resonate with many Zimbabweans as it explores a subject matter that most of us are all too familiar with; leaving one’s country in search of ‘a better life.’
trishulap
December 23, 2014 
It’s one of Harare’s biggest annual parties; a celebration that brings together multitudes of people to celebrate Diwali, the Hindu festival of lights. This year was no different as about 2,500 people descended upon Sunrise Sports Club (SSC) in Belvedere on Saturday, October 25.
trishulap
October 26, 2014